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Company: The Reserves Network
Location: Greensboro
Posted on: June 12, 2021

Job Description:

Dietary Cook

Do you enjoy spending time in a kitchen cooking and preparing foods? If so this is the job for you!

Our partner is a hospital industry leader in the Greensboro area. Due to service expansion, we are currently searching for experienced cooks to fill their open positions.

Cook Duties include:
  • Prepares and cooks to order foods that may require short preparation time.
  • May prepare food and serve customers at an a la carte and may operate a grill station.
  • Prepares food in accordance with current applicable federal, state and corporate standards.
  • Reads food order or receives verbal instructions on food required by patron, and prepares and cooks food according to instructions.
  • Provides the highest quality of services to customers at all times.
  • Follows basic recipes and / or product directions for preparing, seasoning, cooking, tasting, carving and serving soups, meats, vegetables, desserts and other foodstuffs for consumption in eating establishments.
  • Prepares foods under direct supervision or instruction by operating a variety of kitchen equipment to measure and mix ingredients, washing, peeling, cutting and shredding fruits and vegetables, and trimming and cutting meat, poultry, or fish for culinary use.
  • May clean and sanitize work stations and equipment and must follow all client regulatory rules and procedures.
  • Attends all allergy and foodborne illness in-service training.
  • May receive inventory, move and lift foodstuffs and supplies and prepare meals for customers requiring special diets.

Cook Qualifications:
  • High School diploma, GED or equivalent experience preferred.
  • 0-2 years of related work experience.
  • Willingness to be open to learning and growing.
  • Maturity of judgment and behavior.
  • Maintains high standards for work areas and appearance.
  • Maintains a positive attitude.
  • Ability to work a flexible schedule helpful.
  • Must comply with dress code requirements.
  • Must be able to work weekends and some holidays.
  • Attends work and shows up for scheduled shift on time and with satisfactory regularity.

  • $12.00 per hour starting rate of pay
  • Multiple Healthcare Plans
  • Dental
  • Vision
  • Accident, Disability, Life
  • Direct Deposit/Pay Cards
  • 401(k)
  • Referral Bonuses

Since 1984, The Reserves Network continues to partner with the finest employers to provide opportunities within the office, industrial, professional and technical markets. As a family- and veteran-owned company, we focus on candidate experience and workplace safety for the nearly 20,000 employees we place annually.

Contact our Greensboro, NC office at (336) 455-9558 today for more information as we can conduct your initial interview over the phone from the convenience of your home! You may email us your resume and or contact information to:

If you are a cook that is looking for a new opportunity and has a drive for results, click apply today!


Keywords: The Reserves Network, Greensboro , Clerk, Other , Greensboro, North Carolina

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